Orange Asian Chicken

Ingredients

100 grams bite size pieces of chicken breast

1 orange

1/3 lemon

dashes soy sauce

1 tsp rice vinegar

1 tsp Truvia

1/8 tsp minced ginger

dashes garlic powder

dashes onion powder

tiny pinch red pepper flakes

Directions

Marinate (best in a baggie) chicken breast in ½ tsp grated rind of orange, 1 tbsp orange juice, 1 tbsp lemon juice, vinegar, sugar, soy, ginger, onion and garlic for as long as you can.

Pour marinade and chicken into a saucepan and sautee on med-high until chicken is done.  (8-12 minutes)  Great on salad with orange sections.

*Serve over lettuce with celery and apples.