February 2, 2013

Sister Vykes Dutch Cookies

Ingredients:

  • 1 cube margarine
  • 1 cup flour
  • 1/4 cup sugar
Directions:
Soften margarine and add other two ingredients. Mix for 2 minutes. Place cookies on cookie sheet and bake at 350 degrees until golden brown {about 6 minutes}. 

Meltaway Cookies

Ingredients:

  • 1/2 cup cornstarch
  • 1/2 cup powder sugar
  • 1 cup flower
  • 3/4 cup margarine or butter
Directions:
Mix together all ingredients. Bake at 300 degrees for 20 minutes. 

*Actually posted by Lillian Williamson. 

Hello Dolly Cookies

Ingredients:

  • 1/4 cup butter
  • 1 cup graham cracker crumbs
  • 1 cup coconut
  • 1 cup chocolate chips
  • 1 cup walnuts 
  • 1 can sweetened condensed milk


Directions:
1. Melt 1/4 cup butter in a 9x9 pan.
2. Sprinkle 1 cup graham cracker crumbs.
3. Sprinkle 1 cup coconut over graham cracker crumbs.
4. Sprinkle 1 cup chocolate chips over coconut.
5. Sprinkle 1 cup nuts over chocolate chips.
6. Pour 1 can sweetened condensed milk over the top.
7. Bake at 350 degrees for 30 minutes.
8. Cool, cut, and enjoy!

Quesedia {Spanish}

Ingredients:
2 cups bisquick mix
1 3/4 cup sugar
1 cup sour cream
1 cup milk
1/2 cup parmasian cheese
1 cube softened margarine
2 eggs

Directions:
Add all ingredients together and mix for 2 minutes. Pour into cake pan and cook at 350 degrees for 45min to 1 hour.